Merlot 65%, Cabernet Franc 30%, Cabernet Sauvignon & Malbec 5%
From 4.5 hectares of clay-limestone, gravelly soils.
Average age of vines: 30 years.
Aged 18 to 20 months in 100% new oak barrels.
About 2500 cases produced.
Blended from vineyards throughout St-Emilion. Hedgerow fruit on the nose and palate. Supple and user friendly. Light but fine tannic frame.
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